The best way to explore Singapore is with our Woknstroll lovely and knowledgeable. Before arriving in Singapore, dont forget to book our culinary adventures: Street art and food tour    Local food  New Ubin Seafood New Ubin Seafood Restaurant in Singapore offers a delightful culinary journey blending traditional Singaporean flavors with a contemporary twist. Originally […]

  Lisbon’s culinary scene is a vibrant tapestry of flavors, influenced by centuries of history and a rich cultural heritage. Nestled along the banks of the Tagus River, this coastal city offers an array of gastronomic delights that showcase the best of Portuguese cuisine. From traditional dishes steeped in tradition to innovative culinary creations, Lisbon’s […]

  Recipe: Iraqi Beetroot and Kubbeh Dumpling Soup Ingredients: Kubbeh Balls: Ground meat (500 grams for a family portion, 1 kilogram for freezing) 1-2 onions, finely chopped Salt and pepper to taste 1 teaspoon paprika (or cumin) 1 teaspoon Baharat or Ras el Hanout spice 1 tablespoon chopped parsley Chopped celery leaves / chopped cilantro, […]

French dining experience in Singapore – especially when we can’t travel to France these days. I loved the new location of L’Entrecote in the custom house with the scenic views of the Marina bay sands and the Central business District. We started with fresh fine de claire Oysters which are my favourite with a glass […]

Banh Mi-  The perfect Vietnamese sandwich, a combination of the east and west. A crispy French baguette on the outside, light and fluffy on the inside, stuffed with chicken thigh, marinated in a lemongrass sauce,topped with pickled carrot and radish, drizzled with mayonnaise and sweet or spicy chili sauce. A combination of winning flavors and […]

I have to mention that my “Gyoza standards” are very high. It’s hard to make me happy with thick and greasy Gyozas. Fortunately, I have been living in Singapore for 10 years now and know many authentic Japanese restaurants quite well. As of today, I can recommend one “Tokyo style” Ramen Place  in Singapore that […]

Hi, I’m Karni Tomer Food Explorer, Food explorer and owner of a food tours company in Singapore. I have lived in Singapore for over 10 years, and the thing I love most is eating. And to cook, to bake and specially to indulge in food. In Singapore, the Corona sneaked into our lives in late January at […]

Palak Paneer -one of the amazing Indian dish loved by vegetarian and vegetables lovers. A perfect combination of Spinach and Paneer cheese. And a bonus – a perfect recipe for Naan with garlic and butter. Ingredients for the Paneer 2 litres of milk (UHT milk also does the job) 200 grams of plain yogurt Lemon […]

בישול בימי קורונה הי, אני קרני תומר פוד אקספלורר חוקרת אוכל ובעלת חברה לסיורי אוכל בסינגפור מתגוררת בסינגפור כבר 10 שנים והכי אוהבת לאכול בעולם וגם לבשל, לאפות ובעיקר לפנק דרך האוכל בסינגפור הקורונה התגנבה לחיינו בסוף ינואר בשיא החגיגות לכבוד ראש השנה הסינית עברנו ימים לחוצים מאד, אובדן הכנסה , פחד מהלא נודע, תחלואים […]

Cooking in Corona Days: Hi, I’m Karni Tomer Food Explorer, Food explorer and owner of a food tours company in Singapore. I have lived in Singapore for over 10 years, and the thing I love most is eating. And to cook, to bake and specially to indulge in food. In Singapore, the Corona sneaked into our lives […]